Prep time: 10 minutes
Cook time: 6โ8 minutes
Serves: 2
Ingredients
- 2 large eggs
- 2 tbsp Greek yoghurt
- 1/3 cup almond flour
- 1 scoop unflavoured whey protein
- 1/3 cup grated mild cheddar
- 1 tbsp chopped fresh herbs (parsley or chives)
- 1/2 tsp baking powder
- Pinch of salt
- Pinch of black pepper
Instructions
- Preheat waffle maker.
- Whisk the eggs and Greek yoghurt until smooth.
- Add almond flour, whey protein, baking powder, salt, and pepper. Mix until combined.
- Fold in the grated cheddar and chopped herbs.
- Pour the batter into the waffle maker.
- Cook for 6โ8 minutes until golden and firm.
- Serve warm.
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